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Gutoya - Urukuta ruzengurutse Ikirahure

Gutoya - Urukuta ruzengurutse Ikirahure

Thin - Urukuta ruzengurutse ikirahure Tumbler gikundwa cyane ninganda zokurya, gucuruza, n’amahoteri kubera imikorere yazo kandi ihindagurika. Nkumushinga wambere, dutanga serivisi imwe - guhagarika serivisi zamasoko, uhereye kugenzura ubuziranenge no kugena ibintu byihariye kugeza nyuma {{3} support inkunga yo kugurisha. Dukoresha icyitegererezo cyumusaruro usanzwe uhujwe no guhinduranya ibintu kugirango duhuze ibyifuzo bitandukanye byabaguzi batandukanye. Amahitamo menshi yubushobozi arahari, kandi ubunini bwigikombe, uburebure bwurukuta, nubunini bwibanze burashobora gutegurwa. Uruzitiro rworoshye kandi burr - kubuntu, kandi kurangiza bitandukanye nko mucyo, gukonjesha, na gradient birashyigikirwa. Nubushyuhe burwanya kuva - 20 dogere kugeza kuri dogere 120. Ikozwe mu kirahure kinini cya borosilike, ntabwo ihumura, ihamye, yoroshye kuyisukura, yoroshye kubika, kutanyerera, kuramba, kandi bihindagurika bihagije kugirango bihuze nibinyobwa bitandukanye. Birakwiriye murugo, kugaburira, no kuboneza umurongo, bitanga agaciro gakomeye kandi bifatika.
Kohereza iperereza
Ibisobanuro
Tekinike
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Gitoya - Urukuta ruzengurutse ibirahuri bya Tumbler, hamwe nibikorwa bifatika hamwe nibikorwa byinshi, byahindutse icyambere mubikorwa byokurya, gucuruza, na hoteri. Nkumushinga wumwuga wa Thin - Urukuta ruzengurutse ibirahuri bya Tumbler, dutanga serivisi zuzuye zitanga amasoko, uhereye kumiterere yibicuruzwa no kubitunganya kugeza nyuma - inkunga yo kugurisha. Byongeye kandi, twumva ko abaguzi batandukanye bafite ibyo bakeneye bitandukanye, kubwibyo duhitamo guhuza umusaruro usanzwe hamwe no guhinduranya ibintu kugirango tumenye neza ko ibicuruzwa byacu byujuje ibyifuzo byabakiriya bacu. Ibisobanuro byihariye ni ibi bikurikira:

Ubushobozi bwihariye: 200ml, 250ml, 300ml, 350ml, 400ml, 500ml, 590ml, 600ml;

Igipimo cyumubiri wigikombe: kare, uburebure bwuruhande 6cm-8cm (guhinduranya ibintu byoroshye), uburebure bwa 8cm-15cm (kwihindura byoroshye);

Ubunini bw'urukuta: 0.8mm-1,2mm (guhinduranya byoroshye), verisiyo ya 1.5mm yuzuye iraboneka;

Igikombe Umunwa Igishushanyo: Igororotse, burr - kubuntu, kuzenguruka;

Igikombe Hasi Igishushanyo: Uburebure bwo hasi bushobora guhinduka kuva 1.8mm-2.0mm; Ibara rigaragara: verisiyo isanzwe iragaragara, ikonje, igereranya, ibara rikomeye, nandi mabara arahari;

Ubushyuhe bwo Kurwanya Ubushyuhe: -20 dogere kugeza kuri dogere 120.

Thin - Urukuta ruzengurutse Ikirahure cya Tumbler gihuza ibikorwa nuburyo bworoshye kugirango bikemure ibintu bitandukanye bikoreshwa, bikemura ibibazo kubaguzi. Ibyingenzi byingenzi birimo:
Biroroshye koza no kubika: Igishushanyo cya silindrike gikuraho isuku ahantu hapfuye, bikarinda ikizinga imbere. Imiterere ya kare ibika neza umwanya mugihe cyo kubika no gutwara, kugabanya ibiciro;
Bihuza cyane: Irashobora gufata ibinyobwa bitandukanye, birimo amazi akonje, amazi ashyushye, umutobe, ikawa, icyayi cyamata, cocktail, na whisky, bigatuma ibera ibintu bitandukanye nkurugo, resitora, cafe, amahoteri, utubari, nububiko bworoshye;
Non - Kunyerera kandi biramba: Igishushanyo mbonera cyo hasi cyongera neza guterana amagambo no kwisiga bigira ingaruka hejuru, bikongerera igihe cyacyo;
Impumuro nziza: Ikozwe mu kirahure kinini cya borosilike, ntabwo izakora imiti nibindi binyobwa, irinda umutekano wabakoresha.

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